新世纪保健图文传真科学饮食与均衡营养(英)约翰·伯利华著福建科学技术出版社原著编辑人员Project Editor Cathy MeeusArt Editor Hugh SchermulyDesigner Sally GeeveCopy Editor Anna SebyFood Stylist Jacqueline BellefontaineIndexer Lynn BrcslcrPicture Research Zilda TandyManaging Editor Anne YellandEditorial Director Sophic CollinsArt Director Sean KeoghEditorial Coordinator Becca CluncsProduction Nikki Ingram鸣谢The author and the publishers gratefully acknowledge the invaluable contributions madeby Laura Wickenden who took all the photographs in this book except:p.13 T.C.Mettier/Zefa;p.20 (top right)Zefa;p.21 (bottom)Prof.P.Motta/Science PhotoLibrary;p.30 (top)Romilly Lockyer/Image Bank;p.55 (bottom)Nancy Brown/lmageBank;p.71 Chris Harvey/Tony Stone;p.73 BSIP Boucharlat/Science Pho Library:p.87G.Palmer/Zefa;p.89 (centre)Grimberg/Image Bank;p.92 Zefa;p.100 Don and PatValenti/Tony Stone.The illustrations were produced by Chris Forsey and Janos Marffy.Additional chars anddiagrams by Nick Buzzard.新世纪保健图文传真科学饮食与均衡营养(英)约翰·伯利华著庄则豪杨婷译福建科学技术出版社.